Tuesday, June 25, 2019

Noodle Village

Pin It Noodle Village

For our 20th Anniversary, we dined at Noodle Village in Bally's, Atlantic City where our hotel was. We ate here during Atlantic City Restaurant Week in March and returned for more of the authentic Asian cuisine this restaurant offers. We were served green tea to start.

Allen - Hello Sriracha

Sophia - enjoying green tea
For the appetizer, we ordered steamed pork bun and got 2. The pork bun was delightful and pillowy soft on the outside and inside. With each fluffy bite you get flavorful pork entwined with sauce that tasted great.

Steamed Pork Bun

Pork inside
For dinner, I ordered Korean beef strip and it came with kimchi and rice. The Korean beef was fabulous, tender, and cooked perfectly, and I enjoyed every bite with the rice. I ate all of it and loved the spices. The kimchi had a nice spicy kick and was refreshing.

Korean beef strip, kimchi, rice

Close-up of beef
Allen's dinner consisted of pork chops in a tangy-sweet sauce with rice. The pork chops were chopped in nice sized pieces and were crispy and tender inside. The pork was cooked perfectly and the sauce complimented the pork. The sauce was plentiful so we both used it on our rice. We loved the taste as it was balanced with the right amount of tang and sweetness.

Pork, rice

Pork in a tangy-sweet sauce
 We shared more green tea together after dinner.

Green tea
Our meal was satisfying and the server Sherry was really nice. She even congratulated us when Allen told her it was our 20th Anniversary. We fully recommend Noodle Village. The menu offerings are plentiful and they have specials each day as well.

Noodle Village

Noodle Village

For more information, visit:

-Allen and Sophia/Two Frys

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