Grinch Cookies
Yield: 1 1/2 Dozen Cookies
Grinch Cookies |
Ingredients
1 box of White Cake Mix (I used Pillsbury)
2 Large Eggs
1/3 cup Vegetable Oil
1 teaspoon Vanilla Extract
18 Red Heart sprinkle decorations
1-3 drops Green Gel Food Color
Grinch Cookies |
Grinch Cookies |
Directions
Heat oven to 350°F.
Line baking sheets with parchment paper.
In a medium size bowl, sift the cake mix to remove lumps.
Cookie ingredients - easy peasy |
Using a cookie scoop or tablespoon form dough into balls about the size of 1 1/2 tablespoons, and place on lined baking sheets 2 inches apart.
If the dough is sticky, chill in the fridge for 30 minutes.
Press a heart shape sprinkles as soon as they are out of the oven |
Grinch Cookies are cooling |
Bake for 8 to 10 minutes or until the tops no longer look wet.
As soon as you take the cookie sheets out of the oven, gently press a heart into each cookie.
Let cookies set in baking sheet for 5 minutes and then transfer to wire racks to cool completely.
-Enjoy
Sophia/Two Frys
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