Easter Eggs Using Cool Whip |
Pretty Easter Eggs |
Close-up of Easter Eggs, so pretty! |
Ingredients
1- 24 oz. Cool Whip
Americolor Gel Food Colors
1 Dozen Eggs, Hard Boiled
3 Cups Distilled White Vinegar
Close-up of Easter Eggs |
Directions
Thaw Cool Whip and place it in 2 9x13 baking dishes.
Put 3-4 drops of Gel Colors of your choice into Cool Whip, and combine using a knife and swirl around to mix the different colors. I did two colors in each dish.
Once hard boiled eggs are cooled, place in a large bowl in vinegar and soak for 10 minutes. This step will help the eggs absorb the color.
Using AmeriColor Turquoise-left and Sky Blue-right |
Place eggs in the Cool Whip color mixture and cover completely, and let them absorb the color for 20 minutes.
One by one, put egg in a bowl of water to remove Cool Whip. Only do this for a few seconds.
AmeriColor Purple-left and Fuschia-right |
I placed in a dish, covered with plastic wrap, and placed in the fridge overnight for the colors to develop.
Note: Do not place eggs in running water or the color will wash off.
Covering eggs completely and letting them set to absorb the color |
http://www.passionforsavings.com/how-to-dye-easter-eggs-with-cool-whip/
-Enjoy!
-Sophia/Two Frys
These were a really fun project and look very cool when completed
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