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Thursday, December 24, 2015

White Chocolate Coconut Truffles

White Chocolate Coconut Truffles

White Chocolate Coconut Truffles
I love coconut and white chocolate and combined, they are a perfect pair. I made these White Chocolate Coconut Truffles as a gift for family. I love the decadent rich taste of the white chocolate and coconut flakes and how the truffles just melt in your mouth. If you love white chocolate and coconut, these truffles will make you very happy. I share the recipe below.

Yield: Makes 36 Truffles

Close-up of White Chocolate Coconut Truffles

Ingredients
2/3 cup Heavy Cream

2 cups White Chocolate Chips (I use Ghirardelli)

4 tablespoons Unsalted Butter

2 teaspoons Pure Vanilla Extract

2 cups Sweetened Coconut Flakes

White Chocolate Coconut Truffles ready to set in the fridge.

Directions
In a sauce pan on medium heat, bring cream to a simmer.

Stir in white chocolate chips with spatula.

Remove from heat and keep stirring until smooth for about 2 minutes or until chips dissolve.

Add butter and vanilla extract and stir with spatula until incorporated.

Let stand for 2 minutes.

Pour into a bowl, cover with plastic wrap and chill in fridge for 4 to 5 hour to set.

White Chocolate Coconut Truffles in gift tin
Use a cookie scoop to form ball and roll in coconut flakes.

Place on cookie sheet lined with parchment paper.

Repeat until you cover all the truffles with coconut flakes.

Cover cookie sheet with aluminum foil and let truffles set in the fridge overnight.

For the White Chocolate Coconut Truffles recipe, please visit Dinners Dishes and Desserts:
http://dinnersdishesanddesserts.com/white-chocolate-coconut-truffles/

Enjoy!

-Sophia/Two Frys

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