NYC Hot Sauce Expo 2015 Page 2
High River Sauces Presents The 3rd Annual
NYC Hot Sauce Expo
April 25 & 26,
2015
Brooklyn Expo - 79 Franklin Street - Brooklyn, NY
Hoboken Eddies:
It was great meeting Chef Chris Santos, resident Judge on
Food Network’s Chopped. We tried his new hot sauce, Rattler and purchased one.
We chatted with Chris and Sophia took a photo of Chris with me. Throughout the
day, we chatted here and there with Chef Santos. He was very friendly and
talkative with his fans. He also mentioned he was looking forward to a Two Frys
review of the sauce we purchased from him.
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Chef Chris Santos and Allen Two Frys |
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Chef Chris Santos created Rattler BBQ Sauce |
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The Chef Chris Santos "Chopping Block" |
Dragon’s Blood Elixir
Hot Sauce:
It was cool seeing Dragon’s Blood Elixir again this year.
They had a nice variety of different hot sauces to sample and for sale. I
personally thought the Avocado Hot Sauce was wonderful. Dragon’s Blood Elixir
offers a good sized line of sauces of various heat ranges and tasty flavors.
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Dragon’s Blood Elixir Hot Sauce Booth |
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Dragon’s Blood Elixir Hot Sauce nice flavors |
High River Sauces:
It was great seeing Chris Caffery, as we are fans of his
music going back to Savatage days. Sophia chatted about the new album he is recording
and a new hot sauce in the works. The t-shirt designs were awesome and we both
bought several different designs. Steve Seabury and High
River are the driving force behind
the NYC Hot Sauce Expo and have a wonderful staff and line of hot sauces, which
are all great. Based in NY, High River
makes some of our fave hot sauces like Tears of the Sun, Hellacious, and Rouge.
Also try their Carolina Reaper (The Worlds Hottest Chili Pepper) Hot Sauce,
Foo Mama Choo. High River
creates a variety of sauces for every type of heat palate. Two Frys can
recommend the whole line.
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Chris Caffery from High River Sauces |
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High River Sauces Hot Sauce |
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High River Sauces Booth |
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High River Sauces T-shirts and Expo T-shirts |
Heartbreaking Dawns:
We had a wonderful visit with Chef Johnny and his wife and
cute as heck daughter this year. NJ based Heartbreaking Dawns was one of the
first local hot sauce companies we networked with in the early stages of our
spicy sauce and food reviews. Johnny has been a friend for several years now
and we make an effort to go see him when he does events close to the city. Heartbreaking
Dawns (HBD) has some of our most favorite sauces out there. From Allen’s favorite,
the milder Classic Gold to the hotter Reaper Sauce we use for roasted veggies.
With HBD you know even with the extreme heat sauces, flavor is in the frontline
then comes the burn. As Allen says, flavor is key.
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Chef Johnny HBD and Allen Two Frys |
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Heartbreaking Dawns Booth, we both love HBD sauces big time |
Bronx Baking Co. Pretzels:
Bronx Baking Co. had a booth selling their yummy Pretzels. Allen
spoke to them about ordering some Bacon wrapped pretzels. The friendly and
informative staff told him about where they are made in the borough and who to
contact to place and pick up an order. This is great because they are local to
us as we live in the Bronx. These pretzels are way
better than the soft pretzels vendors sell all over NYC. I plan to do more on
our blog with Bronx Baking Co. in the future.
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Bronx Baking Co. Booth, soft pretzels go great with hot sauce |
World Famous Hot
Sauce:
World Famous Hot Sauce was in attendance and the booth had a
cool nautical theme. This matched their branding and was definitely impressive.
We are looking forward to cooking or making some party snacks with World Famous
soon.
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World Famous Hot Sauce had a cool Nautical themed booth |
Queen Majesty Hot
Sauce:
Brooklyn, NY based Queen Majesty Hot Sauce currently offer 2
products: JalapeƱo Tequila & Lime Hot Sauce, which was recently featured on
Two Frys and Scotch Bonnet & Ginger Hot Sauce. Allen enjoyed the Scotch
Bonnet & Ginger Hot Sauce and loved how the ginger complimented the heat of
the Scotch Bonnet. It was nice to talk to them and we recently met them at a
previous local event.
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Queen Majesty Hot Sauce Booth |
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Queen Majesty Hot Sauce Scotch Bonnet and Ginger |
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